| Entremets 1. (n. sing. & pl.) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner. 2. (n. sing. & pl.) Any small entertainment between two greater ones. Thesaurus Entries antipasto, aperitif, appetizer, canape, course, cover, dessert, dish, entree, entremets, foretaste, help, helping, place, plate, portion, prelibation, second helping, service, serving, smorgasbord, whet |