Garlic1. (n.) A plant of the genus Allium (A. sativum is the cultivated variety), having a bulbous root, a very strong smell, and an acrid, pungent taste. Each root is composed of several lesser bulbs, called cloves of garlic, enclosed in a common membranous coat, and easily separable.
2. (n.) A kind of jig or farce.
Thesaurus Entries
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